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Walk into a bar, and you'll see rows of shelves displaying alcohol. Those shelves are called "the back bar". And, whether they are made from polished oak or steel cable, Dwayne Edwards hopes you'll notice them. He's a bar owner in Seattle. Dwayne co–founded the Balmar and runs Tini Bigs and Hula Hula. He believes the back bar can tell you a lot about the place you choose to drink. KUOW's Sarah Waller met with Dwayne at the Balmar in Ballard.